Unveiling Ohio’s Wasted Food Solutions: A Collaborative Effort by CET
CET is spearheading initiatives in Ohio to combat wasted food and build a sustainable future. In collaboration with stakeholders and supported by EPA Region 5, we are excited to share our progress and invite you to join us on this journey.
CET is actively building relationships in Ohio, partnering with Ohio’s Southwest Solid Waste Management Districts, and hosting virtual workshops to share essential insights and best practices for addressing wasted food.
CET Wasted Food Resources · Ohio
Learn how to track waste, repurpose surplus, and reduce waste, leading to creative reuse and potential savings. CET is a partner to aid your journey in combating wasted food.
PDF Waste Resources
Get a collection of resources curated by waste reduction specialists for businesses of all sizes. These resources include information on the initial steps to reduce waste and save, as well as examples of the correct way to place signs in your facilities. CET is a partner to aid your journey in combating wasted food.
External Resources
EPA Wasted Food Scale
CET utilizes the EPA’s Wasted Food Scale as a guiding tool to assist businesses, including restaurants, universities, colleges, event organizers, supermarkets, churches, etc. Discover relevant and partner resources on how to reduce the environmental impact of wasted food in your business across the scale
