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Reducing, Rescuing, and Recycling Food Waste: Solutions and Success Stories for Businesses
October 25, 2022 @ 10:00 am - 12:00 pm EDT
The Center for EcoTechnology (CET) and Wesleyan Sustainability Office are hosting Reducing, Rescuing, and Recycling Food Waste: Solutions and Success Stories for Businesses on Tuesday, October 25, 2022, from 10:00 am – 12:00 pm. The event will be held at Wesleyan’s Albritton Hall in room 311, and will be moderated by Kim O’Rourke, Middletown’s Recycling Coordinator. Mayor Ben Florsheim will kick off the event, CET will discuss food waste solutions and best practices, and guest speakers will share food recovery success stories. Attendees are invited to join a tour following the event. Detailed agenda to follow.
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