Recap: Rethink Food Waste New York’s Compost Site Operator Training Workshops
Composting goes beyond reducing waste—it represents a commitment to sustainability and community growth. Through a partnership between the New York State Department of Environmental Conservation (NY DEC) and the Rethink Food Waste NY program, administered by CET, we empowered compost advocates across New York State.
This year, we made significant progress by training passionate individuals to incorporate food waste into composting facilities. As we conclude this year’s workshops, we’re excited to share their success and prepare for even more impactful events in 2024.
Supporting Waste Reduction Through Action
Since January 1, 2022, New York has enforced the Food Donation and Food Scrap Recycling Law. This regulation requires businesses generating over 2 tons of food waste weekly to recycle organic material if they’re within 25 miles of an organics recycling facility. To support compliance, Rethink Food Waste NY provides tailored solutions for businesses, municipalities, and food relief organizations.
In 2023, we hosted two Compost Site Operator Training Workshops—October 3rd in Buffalo and October 6th in Bethlehem. These workshops connected community composters, municipal facility managers, and other stakeholders, all eager to expand food scrap collection efforts. Expert James McSweeney, from Compost Technical Services and The 131° School of Composting, delivered actionable knowledge to attendees, equipping them to improve or launch composting initiatives.
Great job, very informative. I feel like I gained more knowledge in composting!
Hands-On Learning in Buffalo and Bethlehem
The workshops combined classroom learning with hands-on activities, covering essential topics like the NYS Food Donation and Food Scraps Recycling Law, composting science, and community engagement strategies.
October 3rd: Buffalo River Compost
The inaugural workshop welcomed 25 attendees at Resurgence Brewing Co. and Buffalo River Compost. Participants were inspired by site founder Brian Murphy’s commitment to integrating community resources, such as seaweed from the Hudson River and “Zoo Poo” compost from the Buffalo Zoo.
October 6th: Town of Bethlehem Compost Facility
The second workshop brought 30 participants to the Town of Bethlehem. The Parks & Recreation building hosted morning sessions, while the afternoon featured hands-on activities at the compost facility. Recycling Coordinator Dan Rain offered an informative tour, showcasing live food scrap drop-offs and material management processes.
Fostering Community and Composting Infrastructure
These workshops built more than technical knowledge—they fostered a vibrant sense of community. Attendees exchanged ideas, shared experiences, and learned from each other. Post-event surveys revealed 100% of participants felt confident in applying the skills and knowledge gained.
Special thanks to NY DEC staff, including Environmental Engineer Kristine Ellsworth, for their support and engaging presentations.
Looking Ahead to 2024
As we wrap up this year’s workshops, we’re already planning three new Compost Site Operator Training Workshops for 2024. These events will offer deeper learning, mentorship, and networking opportunities across various regions in New York. Stay tuned for save-the-date announcements in Spring 2024.
